Search Results for: food

EUROPEAN Union (EU) ministers have backed the EU Chemicals Strategy for Sustainability proposed by the European Commission last October (2020), clearing the political path for tougher controls. The EU Council of Ministers, in formal conclusions, backed the five policy priorities within the Commission’s plan – more innovation regarding safe and sustainable EU chemicals; tougher laws tackling chemical-based environmental and health concerns; simplifying and consolidating EU chemical laws; improving the EU’s knowledge database on chemicals; and promoting global food practice on managing chemicals.…

If the international food industry wanted to look for a national market segment that is growing fast and offers real sales volumes, it would do well to examine the Indian cheese market. Sales are projected to reach USD1.7 billion by 2024, according to by India-based market researcher IMARC, being predicted to increase 25% annually from a base of USD430 million in 2018 – see ‘Cheese Market in India: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2019-2024’ (1).…

THE EUROPEAN Union (EU) food and drink sector is keeping a close eye on discussions to overhaul EU food regulations through a broad decarbonisation and health plan which will impact food production, processing, packaging, and marketing. The EUs revised ‘Farm to Fork’ strategy, released last May (2020) aims to reduce fossil fuel use and food waste, promoting healthier diets and organic farming.…

The confectionery industry has weathered Covid-19 lockdowns better than many sectors, even seeing a rise in consumer demand across Europe. But producers of fresh bakery products have been hit hard, as have baked goods and confectionery firms that focus on catering.…

While the antibacterial properties of textiles have been a trend in the fashion sector for some time, particularly for athleisure clothing integrating odour-limiting properties, Covid-19 has prompted many textile and fashion companies to conduct research and development into fabrics and clothing killing or harming viruses. …

Mozambique’s tobacco leaf and processing sector is facing tough times. Cyclones such as this January’s Eloise, and Idai in 2019 have wreaked significant damage on tobacco plantations. Covid-19 has caused processing disruption and harmed legitimate distribution, encouraging an increase in black market cigarette sales.…

Fraud, cybercrime and e-commerce scams are on the rise in the United Arab Emirates, with the COVID-19 pandemic presenting new opportunities for criminals. The government has launched an anti-fraud campaign, but laws and enforcement are still not up to scratch. Paul Cochrane reports.…

EUROPEAN confectionery and sugar processing associations have appealed to the European Parliament not to reimpose market controls on the European Union’s (EU) sugar sector. MEPs have pressed for new restrictions during the ongoing negotiations about reforming the EU Common Agricultural Policy (CAP).…

PEACE appears to be breaking out between the European Union (EU) and the UK on one side the USA over an aircraft subsidy-prompted trade war that had led to billions of dollars of duties being levied on food and drink exported between these countries.…

COVID-19 has unleashed a significant boom in demand for apparel and other wearables that are anti-viral, cleansing consumers’ bodies of viruses, as well as bacteria.

Companies making fibres and yarns have been quick to tout anti-viral technologies. Examples include HeiQ Materials AG – a Switzerland based textile innovation specialist, which has been selling a new anti-virus textile treatment HeiQ Viroblock NPJ03, added to textile products during final processing and utilising anti-microbial silver, whose charge attracts viruses to spherical liposomes which deplete the virus membrane of cholesterol, allowing the silver to kill them.…