Search Results for: Spain
10 results out of 1842 results found for 'Spain'.
INTRODUCTION - NUCLEAR ENERGY ANSWERS ITS CRITICS
BY KEITH NUTHALL, EMMA JACKSON and ALAN OSBORN
IN the early 1990s the nuclear power industry faced a bleak outlook. High profile accidents such as in Chernobyl and Three Mile Island in, Pennsylvania, the USA, had raised public concern about the safety of the industry to all time high.…
AUTO DEALERS GET ANOTHER RECESSION LIFELINE - FROM THE EIB
BY KEITH NUTHALL
LARGE sums of money have started rolling out of the European Investment Bank (EIB) to help keep European auto makers afloat, although its impact will not necessarily prevent dealers from losing suppliers.
The EIB last week (Thursday March 12) announced that its board had approved Euro 3 billion in loans to BMW, Daimler, Fiat, PSA Peugeot-Citroën, Renault, Volvo Cars, Scania and Volvo Trucks.…
FRENCH U-TURN DRAWS STING FROM WEEKEND EUROPEAN SUMMIT
BY KEITH NUTHALL
BRITISH dealers of France-made cars can breath a sigh of relief in the knowledge that their suppliers are not going to become a swift victim of the credit crunch, with the European Commission approving a Euro 6.5 billion bail-out package drafted by the French government.…
SPANISH AUTO INDUSTRY RECEIVES AID - BUT MONEY TARGETED ON COMPONENTS WORKERS
BY KEITH NUTHALL
THE SPANISH government will spend Euro 1.69 million from a European Union (EU) European Globalisation adjustment Fund (EGF) on helping workers made redundant from just two auto-components manufacturer ex-employees, despite originally intending to spread the cash between 12 parts companies.…
EU RESEARCHERS DEVELOPING FRUIT AND VEGETABLE QUALITY ADVICE
BY KEITH NUTHALL
INNOVATIVE recommendations are being developed to boost fruit and vegetable consumption by Euro 13.8 million European Union research project ISAFRUIT. It says consumers in Greece, Spain, Italy and the Netherlands, eat the most fruit in Europe (70- 100 kg per person), followed by Germany, Poland and Britain at 40-60 kg, but that consumption is not rising.…
PROFESSIONAL NURSING IN TRINIDAD CAN BE TOUGH, BUT THERE'S ALWAYS THE BEACH
BY JAMES FULLER
THE TWIN island republic of Trinidad & Tobago is many people’s idea of a tropical idyll but Sunita Kissoon, senior nurse/midwife at the Gulf View Medical Centre in San Fernando, says medical care in her country is fundamentally lacking when compared to the UK.…
CLOTHING AND TEXTILE SUBSIDIES - UNDER PRESSURE, BUT STILL AVAILABLE
BY ALAN OSBORN, LUCY JONES and KEITH NUTHALL
INTRODUCTION
CLOTHING and textile production and trade subsidies are under pressure today, as they have not been for many years. There has been a steady trend towards liberalisation in the sector worldwide, stemming from the abolition of the World Trade Organisation’s (WTO) Agreement on Textiles and Clothing (ATC) in January 2005 and with it, then end of restrictive quotas for imports for the WTO’s 152 member countries.…
MEPS OPPOSE SLASHING OF VAT RATES ON RESTAURANT ALCOHOL
BY KEITH NUTHALL
THE EUROPEAN Parliament has narrowly opposed allowing all European Union (EU) member states to levy reduced VAT rates on alcohol served in restaurants, rather than the generally mandated full rate. Under proposals from the European Commission to boost labour intensive industries, restaurant food will become a low-rate option for all countries.…
EUROPEAN COMMISSION PROPOSES DOUBLING LIFE OF PRODUCTION-LINKED COTTON SUBSIDIES
BY KEITH NUTHALL
THE EUROPEAN Commission has proposed allowing a doubling of the duration of its planned cotton production restructuring programme to eight years, and suggested including all cotton ginners in this production-linked subsidy package. It is the latest of a series of initiatives planned by the European Union (EU) executive to use public money to protect industries being battered by the financial crisis and the resulting global recession.…
EU RESEARCHERS DEVELOPING FRUIT AND VEGETABLE QUALITY ADVICE
BY KEITH NUTHALL
INNOVATIVE recommendations are being developed for fruit and vegetable producers by a Euro 13.8 million European Union (EU) research project to increase consumption of their products. The ISAFRUIT scheme wants more Europeans to eat their recommended minimum five portions of fresh fruits and vegetables.…