Search Results for: Research

BY ALAN OSBORN

IN line with the growing recognition in the 1980s of anti-money laundering campaigns as a weapon against terrorism and increased knowledge global drug supply routes, (implicating a number of Latin American countries), governments of the western hemisphere concluded that greater formal co-operation was necessary in fighting dirty money.…

BY KEITH NUTHALL

WORLD Bank lending to food production projects in developing countries rose by 40% to US$2.1 billion in July 2004 to June 2005, compared with the previous 12 months. The bank said US$1 billion investment went on irrigation, especially in India, US$247 million on food research, US$94 million on agro-industry, US$95 million on boosting food trade, and US$32 million on animal production.…

BY KEITH NUTHALL

BY KEITH NUTHALL

UNEP – RISK MANAGEMENT

A BOOK detailing practical ways in which governments can reduce the costs of dealing with major challenges such bird flu, terrorism and climate change has been released by the United Nations Development Programme (UNDP).…

BY MONICA DOBIE

A NEW coating may make cleaning bathrooms a chore of the past say researchers from Sydney, Australia. The Australia Research Council Centre for Functional Nanomaterials is studying tiny particles of titanium dioxide currently used on outdoor surfaces such as self-cleaning windows, to be used in indoor surfaces in homes and hospitals.…

BY KEITH NUTHALL

THE EUROPEAN Commission today (Feb 23) launched a multi-pronged initiative to promote intelligent car technologies that aim at creating a reliable and popular operational testing system. European Union (EU) information society Commissioner Viviane Reding unveiled the plan at an ‘intelligent car demonstration event’, at the Brussels Autoworld Museum, in the Belgian capital.…

BY KEITH NUTHALL

EUROBAROMETER FOOD POLL

WHEN EU consumers think of food, more associate it with "taste" – 31%, than with "pleasure" – 29%, "hunger" – 27%, "health" – 19% and "necessity" – 15%, said a new opinion poll from EU survey organisation Eurobarometer.…

BY KEITH NUTHALL

A RESEARCH and development consortium supported by the European Union (EU) is preparing to commercially launch a microwave sensor that can detect faults in moulded polyurethane before it hardens into heels and outer soles. The Microshoe project aimed to reduce defective parts, which can account for 20% of polyurethane created by shoe manufacturers, increasing costs markedly.…

BY KEITH NUTHALL

NEW EFSA BOSS BUDGET ROW – LATEST ADVICE

THE FRENCHWOMAN appointed to take the vacant top executive director job at the European Food Safety Authority (EFSA) will need all her political skills to solve a potential budget crisis facing the agency.…

BY KEITH NUTHALL

WORLD Bank lending to food production projects in developing countries rose by 40% to US$2.1 billion in July 2004 to June 2005, compared with the previous 12 months. The bank said US$247 million was spent on food research and development, US$94 million on agro-industry, US$95 million on boosting food markets and trade, and US$32 million on animal production.…

BY MONICA DOBIE

A UNIVERSITY of California study has pinpointed the chemical compound responsible for the heart health improvements caused by cocoa and chocolate products. Epicatechin – a flavanols chemical – was directly linked by researchers to improved circulation and other hallmarks of cardiovascular health.…