THAI PRAWNS

BY MARK ROWESHIPPING live prawns in a hibernated state to Europe is being promoted in Thailand as a means of combating increased export competition from regional neighbours. Thai exporters are being encouraged to explore the possibility of shipping live tiger prawns to Europe by keeping the cargo in hibernation. Still under experimentation, the containerisation system for the prawns would reduce shipping costs significantly.The system uses minimal water and does not require continuous aeration or continuous feeding to keep the prawns alive under hibernating ...


Full access to this article can be arranged with permission from the client that first ordered it. Please contact us to request access. Entries are uploaded to our archive at least one year after being published by a client – free access is restricted to International News Services journalists for background research only. The article date indicates when copy was filed to a client, not when posted to this archive. Upon client requests, International News Services will remove such articles from the archive or not upload them in the first place. They are included to demonstrate the breadth of topics undertaken by the agency and also to help promote clients’ coverage.