SEAFOOD INDUSTRY WORLDWIDE STILL STRUGGLING TO BECOME COMMERCIALLY AND ENVIRONMENTALLY SUSTAINABLE
May 1st, 2008
BY ANDREW CAVE
WITH scientific evidence of global fish depletion, governments and the fishing industry worldwide might be expected find common cause around ensuring sustainable resources will still exist in future years.
That's not exactly how the response to fisheries sustainability has been framed, however. Sustainability has become a business buzzword and there's a wide area of consensus that sustainable fishing is part of that larger picture. But delve into the detail and it becomes complicated. International fishing rights and practices are big political ...
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