NEW ZEALAND BUTTER SALES GROW, BUT DRIVEN BY QUALITY, NOT TRADE DEALS
April 1st, 2016
New Zealand’s butter producers may be a global force in this key dairy segment, but they have regarded the groundbreaking Trans-Pacific Partnership (TPP) agreement with scepticism. Negotiations for the TPP produced a deal last October (2015), and although New Zealand dairy giant Fonterra and the DairyNZ producers association declared they had secured increased access to some key markets – Japan, Canada and the United States all increased butter quotas to varying degrees – there was general agreement that the gains had been modest.
It is a far cry from the ...
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