MEAT-LOVING GERMAN CONSUMERS ALSO RECEPTIVE TO VEGETARIAN MEAT ALTERNATIVES
August 30th, 2022
GERMANY, a market known for meat consumption, is increasingly trying out plant-based alternatives and has developed one of the largest and fastest-growing meat substitute markets in Europe. As a result, German producers are largely focused on growing the domestic market, with limited exports to other European Union (EU) countries.
With tofu sausages, seitan schnitzels and veggie burgers being particularly popular, the market for vegetarian or vegan alternatives to meat is flourishing in Germany. According to the Federal Statistical Office (Destatis), in 2021, ...
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