MAJOR JAPAN NOODLE MANUFACTURER PLOTS NEW FACTORY IN NORTHERN FRANCE

  Looking to tap into Europe’s growing hunger for Japanese cuisine - and ramen noodles especially – noodle-maker Takara Sangyo Co Ltd, has announced plans to open its first European production facility in France. The company, which is headquartered in Kyoto, is to invest EUR2.6 million in establishing a new plant in the town of Amblainville, Hauts-de-France region, in northern France, although no date has yet been set for production to commence, an official told just-food.com. “This will be our first production site in Europe although the exact ...


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