INTERNATIONAL BUTTER MARKET ROUND UP
February 1st, 2008
BY KARRYN CARTELLE, in Auckland; LUCY JONES, in Dallas, Texas; MONICA
DOBIE, in Ottawa; and BILL CORCORAN, in Johannesburg
NEW Zealand has long retained a position of prominence in the global butter products
industry, despite the fact that competitors are always looking to seize export markets in
what is an increasingly competitive market.
In the year leading up to January 2008 the value of the New Zealand's export of milk
powder, butter, and cheese increased by 51%, to NZ$861 million (US$691 million), with
more than 200 countries importing dairy products ...
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