GERMAN SAUSAGES
January 1st, 2004
BY KEITH NUTHALL
THREE German sausages have been added by the European Commission to the EU list of protected traditionally made products, ensuring meat manufacturers cannot sell Thuringer Leberwurst, Thuringer Rotwurst and Thuringer Rostbratwurst in the EU unless they are made in Thuringia, central Germany, by traditional sausage-making traditions.
THREE German sausages have been added by the European Commission to the EU list of protected traditionally made products, ensuring meat manufacturers cannot sell Thuringer Leberwurst, Thuringer Rotwurst and Thuringer Rostbratwurst in the EU unless they are made in Thuringia, central Germany, by traditional sausage-making traditions.
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