FEED CONTROLS
April 1st, 2003 BY KEITH NUTHALL
A WIDE-RANGING European Union regulation on improving health controls on the production, transportation and consumption of animal feed has been proposed by the European Commission. It urges a wide application of HACCP principles (hazard analysis and critical control points) in feed manufacture and use. Responsibility for feed safety is given to the "feed business operator."
A WIDE-RANGING European Union regulation on improving health controls on the production, transportation and consumption of animal feed has been proposed by the European Commission. It urges a wide application of HACCP principles (hazard analysis and critical control points) in feed manufacture and use. Responsibility for feed safety is given to the "feed business operator."
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