EUROPEAN COMMISSION EU MEAT MARKETING GRANTS
January 1st, 2006
BY KEITH NUTHALL
FRENCH and German meat producers are being given an edge in Europe, receiving grants from the European Commission to help sell their products within the European Union (EU). Over two years, Brussels will spend Euro 600,000 promoting French "high quality" meat and Euro 2 million on marketing German meat products.
ENDS
FRENCH and German meat producers are being given an edge in Europe, receiving grants from the European Commission to help sell their products within the European Union (EU). Over two years, Brussels will spend Euro 600,000 promoting French "high quality" meat and Euro 2 million on marketing German meat products.
ENDS
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