EFSA DIRECTOR INTERVIEW – EFSA MOVES AHEAD ON COLLABORATION AND COMMUNICATIONS
August 1st, 2006
BY KEITH NUTHALL
THE APPOINTMENT of a new executive director of the European Food Safety Agency (EFSA) has come at a crucial time for this important European Union (EU) body. It is now four-years-old and so its future role and function can be moulded with the hindsight of experience. In her first international interview since becoming EFSA's chief officer on July 4, Catherine Geslain-Lanéelle explained how she wants to make EFSA's links with the food industry more intimate and effective.
AS befits an intelligent and knowledgeable senior official grounded in ...
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