CODEX ALIMENTARIUS – THE GLOBAL FOOD AND DRINK REGULATION FACTORY

Long before standards and guidelines on food and drink make their way into the codified statutes of national laws, many have often already gone through a rigorous, scientifically based process of scrutiny by an intergovernmental body whose membership comprises 99% of the world’s population. Known as the Codex Alimentarius Commission (CAC), this organisation is an influential - yet often misunderstood - cooperative project of the World Health Organisation (WHO) and the United Nations Food and Agriculture Organisation (FAO). Among the new standards adopted at ...


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