BRUSSELS ANNOUNCES NEW PROTECTED DESIGNATIONS
February 1st, 2007
BY KEITH NUTHALL
THE EUROPEAN Commission has announced another 28 protected food products that can only be marketed in the European Union with their traditional name, if they are produced in their home region using time-honoured production methods. Newly protected products include Corsican olive oil; Flemish almond cake Geraardsbergse mattentaart; Irish Connemara 'hill lamb'; and others: see http://ec.europa.eu/agriculture/newsroom/en/252.htm
THE EUROPEAN Commission has announced another 28 protected food products that can only be marketed in the European Union with their traditional name, if they are produced in their home region using time-honoured production methods. Newly protected products include Corsican olive oil; Flemish almond cake Geraardsbergse mattentaart; Irish Connemara 'hill lamb'; and others: see http://ec.europa.eu/agriculture/newsroom/en/252.htm
Full access to this article can be arranged with permission from the client that first ordered it. Please contact us to request access. Entries are uploaded to our archive at least one year after being published by a client – free access is restricted to International News Services journalists for background research only. The article date indicates when copy was filed to a client, not when posted to this archive. Upon client requests, International News Services will remove such articles from the archive or not upload them in the first place. They are included to demonstrate the breadth of topics undertaken by the agency and also to help promote clients’ coverage.