INTERNATIONAL FOOD SECTOR INNOVATES IN PACKAGING DESIGN TO REDUCE FOOD WASTE
February 22nd, 2023
Fresh food manufacturers worldwide are developing intelligent packaging that can help them reduce both food and plastic waste, responding to regulatory and consumer pressure to minimise their products’ environmental footprints.
Such bio-innovations may be of particular importance to European Union (EU) food manufacturing companies, given the EU is revising its packaging and packaging waste directive. The EU will transform it into a regulation directly applicable across the EU that will tighten requirements to reduce packaging waste flows and boost ...
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