KEEPING DAIRY SUSTAINABLE AND PROFITABLE ARE INDUSTRY’S BIG TWIN CHALLENGES, SAYS COPA-COGECA HEAD
January 1st, 2020
SHOWING consumers that dairy farming is sustainable, while surviving the less than favourable economic situation which all agriculture faces today, are the industry’s biggest challenges for 2020 and beyond, Pekka Pesonen, secretary general of European farming organisation Copa-Cogeca, has told Dairy Industries International.
Speaking in an interview in his Brussels office, this son of a Finnish dairy farm, and head since 2007 of Europe’s top food producers’ organisation, he said it was essential for dairy producers to forge maintain a closer relationship ...
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