STUNNING ADVICE

BY KEITH NUTHALLNEW research is "urgently" needed to inform better guidelines on stunning methods minimising distress to livestock at slaughterhouses, the European Food Safety Authority (EFSA) has said. In an assessment of stunning, EFSA said detailed investigations should focus on the "mechanisms and effects of the different stunning methods, their technical and organisational performance in practice and improved and continuing education of the staff to ensure good animal welfare". EFSA examined the three most common stunning methods and found problems across ...


Full access to this article can be arranged with permission from the client that first ordered it. Please contact us to request access. Entries are uploaded to our archive at least one year after being published by a client – free access is restricted to International News Services journalists for background research only. The article date indicates when copy was filed to a client, not when posted to this archive. Upon client requests, International News Services will remove such articles from the archive or not upload them in the first place. They are included to demonstrate the breadth of topics undertaken by the agency and also to help promote clients’ coverage.