EU RESEARCH PROJECT MANIPULATES NANOCLAYS TO PRODUCE NEW BIO-PACKAGING

BY KEITH NUTHALLA EUROPEAN Union (EU) research project says it has used cutting edge technology to manipulate nano-clay particles to develop a bio-polymer based food packaging, replacing materials based on petrochemical polymers, reducing pollution and demand for mineral oils. Professor Chris Breen of Sheffield Hallam University, a member of the EU SUSTAINPACK project, said his team was incorporating tiny nano-clay particles in biopolymer films to make them as water resistant as standard polymer packaging. In a significant advance, however, project researchers ...


Full access to this article can be arranged with permission from the client that first ordered it. Please contact us to request access. Entries are uploaded to our archive at least one year after being published by a client – free access is restricted to International News Services journalists for background research only. The article date indicates when copy was filed to a client, not when posted to this archive. Upon client requests, International News Services will remove such articles from the archive or not upload them in the first place. They are included to demonstrate the breadth of topics undertaken by the agency and also to help promote clients’ coverage.