EFSA APPROVES SAFETY OF FOOD INDUSTRY PLASTIC INGREDIENTS

BY KEITH NUTHALLTHE EUROPEAN Food Safety Authority (EFSA) has declared safe using plastics ingredient bisphenol A (BPA) in food packaging, following widespread concern about its effect on reproduction and hormones. EFSA scientists have re-evaluated BPA after studies showed significant differences between humans and rodents in exposure effects, undermining previous mice tests. It helps produce polycarbonate for infant feeding bottles, tableware, microwave ovenware, storage containers and milk bottles; and epoxy-phenolic resins for food can internal protective ...


Full access to this article can be arranged with permission from the client that first ordered it. Please contact us to request access. Entries are uploaded to our archive at least one year after being published by a client – free access is restricted to International News Services journalists for background research only. The article date indicates when copy was filed to a client, not when posted to this archive. Upon client requests, International News Services will remove such articles from the archive or not upload them in the first place. They are included to demonstrate the breadth of topics undertaken by the agency and also to help promote clients’ coverage.